GROWTH

At Bonchon, your growth comes from doing great work and helping those around you to become better.

It’s a practice that results in quick and sustainable growth. We’re opening new restaurants every month. That means you can grow too.

TRAINING

We’re dedicated to helping you learn the skills you need to succeed. With positive mentoring and a team environment, we help to make the most of your opportunity here.

COOKING

Unlike some other restaurants, our cooks make everything by hand.

We start with fresh ingredients and make exceptional food of the highest quality everyday.

CULTURE

We foster a work environment that’s both rewarding, challenging and collaborative.

“Work” and “Enjoyment” should be all in one—and both for all.

PEOPLE

 

We hold ourselves to the highest standards. To do that, we need the best trained people who are motivated and hard working.

 

DO YOU HAVE WHAT IT TAKES ?